2023 NPPO Online Training

Plant health modules

This May 2023, the United States Department of Agriculture Foreign Agricultural Service (USDA/FAS) in collaboration with the Economic Community of West African States (ECOWAS) and East African Community (EAC) invites members of the National Plant Protection Organizations in the regions to the relaunch of the Plant Health Online Modules.

Plant health is crucial for advancing food safety systems, guaranteeing food security, and boosting revenues, all of which are necessary for a nation to have access to global markets.

The regions hosted a similar training cohort in 2022. The participant survey findings revealed that nearly all respondents (96.7%) indicated the modules had assisted them in making risk-based inspection decisions. This implies that inspectors are able to focus on the risk areas thereby reducing time spent on inspection and yet be effective.

This May 2023, we are urging all participants to complete the Pest Surveillance Module (1).  The courses will start on 17th May and end July 2024.  

The arrangements made for the courses as part of this cohort include:

  • After each training, participants are required to complete the evaluation form and submit your certificate.
  • After each training, each trainee will participate in an online debrief session to review and discuss any lessons learnt and recommendations.
  • Data support will be provided to limited nominees who should have been nominated by their NPPO heads of Department to take part in the trainings.

The online training is provided for free at www.SPSCourses.com by the Food Safety Network, a part of the USDA Foreign Agricultural Service.

Virtual discussion sessions are tentatively scheduled as follows, with separate English and French discussions. Please contact AFSI to join the cohort.

No.Module Name at www.SPSCourses.com Period
1Pest Surveillance
Survillance des organismes nuisibles
Virtual discussion on date tbd mid-June
2023
June
2Plant Pest Identification Systems
Systèmes d’identification des organismes nuisibles
Virtual discussion – July 26
2023
July
3Inspections
Inspections
Virtual discussion – August 23
2023
August
4The SPS Agreement
Accord SPS
Virtual discussion – October 4
2023
Sept
5Pest Risk Assessment
Evaluation du risque phytosanitaire
Virtual discussion – Nov 14
2023
Oct
6Pest Risk Management
Gestion du risque phytosanitaire
Virtual discussion – Dec 13
2023
Nov
7Pest Risk Analysis
Analyse du risque phytosanitaire
Virtual discussion – Jan 10
2023
Dec
8Pest Risk Communication
Communication sur les risques phytosanitaires
Virtual discussion – Feb 7
2024
Jan
9Phytosanitary Certification
Certification phytosanitaire
Virtual discussion – March 6
2024
Feb
10Phytosanitary Treatments for Agriculture Commodities
Traitements phytosanitaires pour les produits agricoles
Virtual discussion – April 3
2024
Mar
11Pest Free Concepts
Concepts du statut exempt d’organismes nuisibles
Virtual discussion – May 1
2024
April
12Market Access Process
Processus d’accès au marché
Virtual discussion – May 29
2024
May
13The IPPC and the Standard Setting Process
La CIPV et au processus de normalisation
Virtual discussion – June 26
2024
June
14SPS Course Review
Révision du cours SPS
Virtual discussion – July 24
2024
July

Resources are available to help participants access the course.

Steps to Connect to Modules:

1. Go to www.spscourses.com
2. Log in using your existing account or click on “create new account” if your first time.
3. The main dashboard allows you to pick courses by language. Plant Health is available in English and French. Select your preferred language.
4. Select “Plant Health”.
5. Click on “Begin Plant Health Modules”.
6. Locate the module name that you are looking for, such as “Plant Pest Identification”
7. Click on “Begin the [name of module]”.

EnglishFrench
Accessing Moodle Offline
Accéder au cours à moodle hors connexion
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Account CreationCréer un compte
Adjust Font SizeModification de la taille de la police du navigateur
GlossaryGlossaire
Module Evaluation FormFiche d’Evaluation de la formation

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